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Posts Tagged ‘The Bloomsbury Cookbook: Recipes for Life’

Jans Ondaatje Rolls, author of The Bloomsbury‬ Cookbook will be giving talks at a number of festivalsBloomsburyCookbook_title_26523 and venues this year, but you will have to be in England to attend.

  • May 24, noon – 1 p.m., Charleston Festival, Lewes, East Sussex
  • July 15, 2–3 p.m., Buxton Festival, Derbyshire
  • July 17, 7–8 p.m., National Portrait Gallery, London
  • Sept. 14, 3:30–4.30 p.m., Hampstead & Highgate Literary Fetitval, London
  • Sept. 27, TBA, Porlock Literary Festival, Somerset
  • Oct. 4, TBA, Ilkley Literary Festival, West Yorkshire
  • Oct. 6, TBA, Cheltenham Literary Festival, Gloucestershire
  • Oct. 16, 2:30 p.m., Knutsford Literary Festival, Cheshire

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Thanks to Chris Sullivan for sending Blogging Woolf this image of a recipe for Angelica Garnett’s Cherry Tart. It’s from Jans Ondaatje Rolls’  The Bloomsbury Cookbook: Recipes for Life, Love and Art, published this spring.

The book offers more than 180 recipes — some handwritten and never before published — from Frances Partridge, Helen Anrep and David and Angelica Garnett.
Bloomsbury Recipe

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